Fruit genetic resources of Estonian University of Life Sciences

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Albos

Black currant

Ribes nigrum L.

‘Albos’, bred by Johannes Parksepp. The cross made in 1956: ‘Boskoop Giant’ and seedling 20–24 (‘Saunders’ x ‘Oirot-Tura’). Application for registration registered 05.03.2004, variety is in DUS (registration trials).

Fruit: midseason, black, glossy, big, berries in medium clusters with medium density, good berry separation from clusters, a good taste.

Bush: rather high, upright-spreading, producing shoots moderately. Winter hardy, good yielding, moderately susceptible to mildew and gall mites. Self-fruitful.

  • Estonian cultivar

  • Accession no:
    EST2194
  • Accession present in Polli Horticultural Research Centre

  1. Soluble solids content (SSC):
    17
    Brix ⁰
  2. Organic acids:
    2.5
    g/100g
  3. Dry matter content:
    22.5
    %
  4. pH:
    2.99

  1. Average fruit weight:
    1.4
    g
  2. Juice yield (belt press):
    47
    %
  3. Juice yield (water press):
    73
    %
  4. Juice yield (laboratory extraction):
    41
    %
  5. Juice yield (enzymatic laboratory extraction):
    64
    %

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